Launched on Ardbeg Day 2017, 3rd June 2017, the whisky is made up of a heart matured in virgin oak Black Sea casks, married with hallmark ex-bourbon Ardbeg
AS DEEP AS THE SEAS THAT SURROUND US
Over the seas to create ARDBEG KELPIE, came virgin CASKS crafted from oak grown on land in the Adyghe Republic, leading down to the BLACK SEA coast. Renowned for imparting incredibly deep flavour notes, only a handful of whiskies have ever been produced using this kind of cask.
HERBAL AROMAS tantalise the nose. Go deeper and discover smoky fudge, hickory wood, SEAWEED and SMOKED FISH – a depth telling of its ties to the BLACK SEA, the journey of its casks across the oceans and the WAVES of FLAVOUR they have created.
